EQUIPCHEFS

40lb S/S Deep Fryer

50lb S/S Deep Fryer

70lb S/S Deep Fryer

1 Burner 16" Manual Gas Griddle

2 Burner 24" Manual Gas Griddle

3 Burner 36" Manual Gas Griddle

4 Burner 48" Manual Gas Griddle

Natural Gas 36" 6 Burner Range With Oven

Natural Gas 36" 2 Burner Range With 24" Griddle and Oven

Natural Gas 24" 4 Burner Range With Oven

Natural Gas 36" 4 Burner Range With 12" Griddle and Oven

1 Burner 16" Gas Radiant Broiler

2 Burner 24" Gas Radiant Broiler

3 Burner 36" Gas Radiant Broiler

4 Burner 48" Gas Radiant Broiler

1 Single Stock Pot Range

Double Stock Pot Range

1 Burner 36" Gas Cheese Melter

2 Burner 48" Gas Cheese Melter

24" Gas Hot Plate 4 Burner

2 Burner 60" Gas Cheese Melter

36" Gas Hot Plate 6 Burner

REACH-IN 3 GLASS DOOR REFRIGERATOR

REACH-IN 1 SOLID DOOR REFRIGERATOR

REACH-IN 1 GLASS DOOR REFRIGERATOR

REACH-IN 1 SOLID DOOR FREEZER

REACH-IN 3 SOLID DOOR FREEZER

REACH-IN 3 SOLID DOOR REFRIGERATOR

REACH-IN 2 SOLID DOOR REFRIGERATOR

REACH-IN 2 GLASS DOOR REFRIGERATOR

REACH-IN 2 SOLID DOOR FREEZER

60" Stainless Steel 3 Compartment Commercial Sink - 18" x 18" x 12" Bowls

51" Stainless Steel 3 Compartment Commercial Sink - 15" x 15" x 12" Bowls

75" Stainless Steel 3 Compartment Commercial Sink - 18" x 18" x 12" Bowls - with 1 Right 18" Drainboard

75" Stainless Steel 3 Compartment Commercial Sink - 15" x 15" x 12" Bowls - with 2 x 15" Drainboards

90" Stainless Steel 3 Compartment Commercial Sink - 18" x 18" x 12" Bowls - with 2 x 18" Drainboards

102" Stainless Steel 3 Compartment Commercial Sink - 18" x 18" x 14" Bowls - with 2 x 24" Drainboards

120" Stainless Steel 3 Compartment Commercial Sink - 24" x 24" x 14" Bowls - with 2 x 24" Drainboards

24" x 60" 18-Gauge 430 Stainless Steel Commercial Work Table with Galvanized Legs and Undershelf