Royal Range 48" Restaurant Range: RR-6G12 6 Gas Burners
Overview:
48" Range with (6) Open Burners and 12" Wide Griddle.
BTU 254,000
- Gas
- 48"
- (6) 30,000 BTU lift off top burners
- 12" griddle with 3/4" thick grill plate
- Manual controls
- (2) space saver ovens
Standard Features
- Stainless steel front, sides, landing ledge, back guard, shelf, valve cover and kick plate
Standard Oven
- Porcelain finish on contact surfaces
- Standing pilot with 100% safety shut down
- “U” Stainless Steel Burner rate at 35,000 BTU/hr. (26″ oven), 27,000 BTU/hr. (20″ oven)
Open Burners
- 2 piece lift off cast iron burner rated at 30,000 BTU/hr.
- 12″ x 12″ cast iron grate with double angled slope for efficient heating
Griddle
- Highly polished 3/4” thick griddle plate with 3” wide grease trough
- 20,000 BTU/hr. steel burner every 12”
Convection Oven
- 2 speed (1725/1140 rpm) 1/2 HP motor. 120V, 50-60 Hz, single phase, 8 amps
- 30,000 BTU/hr. “U” Stainless Steel burner with automatic ignition
- 3 heavy duty chrome racks with 5 position adjustment
- Thermostat adjustable from 150° to 500° F
Radiant Broiler
- Stainless steel burners rated at 15,000 BTU/hr. located every 6”
- Heavy cast iron radiants
- Reversible cast iron top grates
Download Specifications
Parts wear is not considered a defect. Cast iron parts are warranted for 90 days.
Travel over 50 miles, holiday or overtime labor charges are not covered.
Delivery:
Within Greater Houston Area $75 Delivery (Curbing Delivery)
All other Location within Continenal USA, Shipping Via Freight: Call us 713 690 1231 for a quote.
WARNING: This product can expose you to chemicals including Nickel and Lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.